Bullet selection

[myfriendis410]

<div class='quotetop'>QUOTE (Rancho Loco @ Aug 9 2007, 06:00 PM) <{POST_SNAPBACK}></div>

post 'em up.[/b]

If I knew how to resize the damned things I would have some up already. I'm not a computer guy.

 

[Taylor31]

It all comes down to shot placement, I have shat alot of hogs all with a .270 and 130 grains. I only have had one go more then a few yards, and he was a big boar that I shot too far back. Since then I usually go for head/neck on big boars and vitals on sows and boars under 150.

 

[myfriendis410]

<div class='quotetop'>QUOTE (myfriendis410 @ Aug 10 2007, 03:07 PM) <{POST_SNAPBACK}></div>

<div class='quotetop'>QUOTE (Rancho Loco @ Aug 9 2007, 06:00 PM) <{POST_SNAPBACK}>

post 'em up.[/b]

If I knew how to resize the damned things I would have some up already. I'm not a computer guy.
[/b][/quote]

I figgered it out: look under the hog postings on the website for Chris's hog.[attachment=438493210028.jpg]

 

[Rancho Loco]

where's the bounced off shot?

 

[myfriendis410]

Here is a crop of the area: a bit low and to the right of center is the first strike--it cut a 1 1/2 inch groove and the bullet ricocheted to behind the ear and bounced off that.
[attachment=439103210028crop.jpg]