spectr17

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Commission adopts plan against CWD

Regulation permanent for hunters who go out-of state

Record Searchlight staff

August 21, 2003

California hunters who plan to hunt deer and elk out-of-state must follow strict new guidelines to minimize the chance of spreading chronic wasting disease (CWD) to California elk and deer herds.

Unlike the emergency regulation adopted last year, the new permanent regulation, adopted by the Fish and Game Commission in April, will not allow whole carcasses and heads to be brought into California. Only the following body parts will be allowed:

• boned-out meat and commercially processed cuts of meat;

• portions of meat with no part of the spinal column or head attached;

• hides with no heads attached;

• clean skull plates (no meat or tissue attached) with antlers attached;

• antlers with no meat or tissue attached;

• finished taxidermy heads;

• upper canine teeth (buglers, whistlers, ivories).

Although much has been learned about CWD, it is unknown how it is transmitted from one animal to another. Since the disease agent is present in nervous tissue, not allowing brain or spinal cord tissue to be brought into the state will minimize the risk of introducing CWD. Other states have either adopted similar regulations or are strongly recommending similar procedures to their hunters.

CWD is a neurological disease that is fatal to deer and elk. It has been found in wild deer and elk in limited areas of Colorado, Illinois, Kansas, Nebraska, New Mexico, South Dakota, Utah, Wisconsin, and Wyoming. CWD has also been identified in farmed elk in Colorado, Kansas, Minnesota, Montana, Nebraska, Oklahoma, South Dakota, and Wisconsin. Disease experts believe CWD is passed through direct animal-to-animal contact and possibly by indirect contact with the highly resistant CWD prion, the suspected disease agent, in a contaminated environment.

CWD has not been found in California deer and elk. California is considered a "low risk" state because of its long-term ban on the importation of live elk, prohibition on elk farming, and its strict monitoring of live deer importations. Nevertheless, the DFG has been conducting a CWD surveillance program since 1999 and will continue to monitor wild deer populations.

Currently, there is no evidence that CWD is naturally transmissible to humans or to animals other than deer and elk. The federal Centers for Disease Control and Prevention in Atlanta states that, "although it is generally prudent to avoid consuming food derived from any animal with evidence with CWD, to date, there is no evidence that CWD has been transmitted or can be transmitted to humans under natural conditions."

It is suggested that hunters follow simple precautions when hunting:

• Wear rubber gloves when field dressing carcasses;

• Bone out meat from the animal;

• Minimize the handling of brain and spinal cord, eyes, spleen and lymph nodes and avoid consuming these tissues;

• Wash hands and instruments thoroughly after field dressing is completed.

CWD is related to mad cow disease and to scrapie, which affects sheep. Ongoing studies suggest that CWD is unlikely to naturally infect species other than deer or elk.
 

hunthog

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I wrote to the DFG for a response on this:DFG,

My hunting party will be hunting Elk in Oregon this year. In regards to the new, permanent regulation on importation of certain body parts into California I have a couple of questions that are unclear or unanswered by the various news and written accounts of the statutes of the permanent law.

1) Definition of "Hides without head attached" Can I bring in a hide or portion of the hide with the head portion attached and caped out (hide skinned completely from the head and face with the nose, ears, eyelids, gums intact and a large portion of the shoulder hide all in one piece) as what would be required for taxidermy tanning and full head mounting.

2) Definition of "Portions of meat with no part of the spinal column or head attached". Does this mean I can bring in whole quarters and other cuts with bones attached as long as the spinal column and head is missing? Does the meat need to be boned or processed before importation?

We are concerned because of the possibility of taking an Elk in the last few days of a trip without the ability to seek out a taxidermist or meat processor before having to return to California.

Thank you,

********************************************************************

I also certainly hope that anyone checking on the border is up to speed on the new reg and how it is to be enforced.
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hunthog

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Direct from the DFG, Pam Swift. The concern is with the spinal column, skull and brain. Caped heads can be brought in attached to the hide as long as the skull, spinal column and brain is removed. Boned out meat is preferred but any and all meat, by quarters, etc can be brought in as long as no portion of the spinal column is included. Back straps, etc must be removed from the spinal column and the spinal column and attached should be buried.

As far as we hunt from the roads we bone out our meat anyway before we even cart it out so no problem there. The hardes part will be caping the head. With time it could be done by a local taxidermist. Other than that I guess I'll try to do the caping my self.

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RIFLEMAN

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Does this apply only to deer and elk? What about other ungulates such as Pronghorn?

Anybody know for sure?
 

hunthog

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My understanding.....only Deer and Elk. If in doubt I would call Pam Swift at 916-358-1462.

hunthog
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RFS

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Something out of state hunters should consider is learning to cape your own heads. Otherwise you will have to pay someone to do it for you. Check with your local Taxidermist. He may show you, or there are inexpensive videos available from taxidermy suppliers. Anyway, this is something any competent hunter should know how to do. I believe this regulation is here to stay, so its money saved if you know how to do your own. Also, having to wait for an out of state taxidermist to do it could delay your return trip home. Just something to think about.......RFS
 
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