ksberry209

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Does anyone know of a game processer around Stockton? I need to find one. I called most of them from JHO but they were either gone or did not process wild game. Looking for someplace to make some sausage after this weekends hunt. Yeah maybe a little premature but I figure one of these days I will bring home the bacon!
 

QuackWhacker

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Here is a name of butcher that a friend of mine used.

Kountry Meats
916-685-5431

This is the address I have, but I'm not sure of the town....Bradshaw, Lodi, etc.

9931 Sandage Ave.

Good luck
 

Hitechhunter

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I have used East Side Meats in Lodi for deer and pigs, don't know if he's still around or not. The owner was a hunter and a nice guy.

Now I'm pretty loyal to famous Swingle's Meat in Jackson, unless I do it myself.
 

Backcountry

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Also try Lockford meats in Lockford... FYI, wild game needs to be dropped off "hospital clean"...

If I had a choice between Swingles and Lockford though, it's Swingles all the way (or do it myself).
 

forkehornreggie

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I use Kountry meats in Elk Grove, Sacto. There is also Dee's meats in Galt.
 

openocean

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Fagundes in Manteca makes some real good dried sausage sticks from wild boar.
 

DEERSLAM

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<div class='quotetop'>QUOTE (QuackWhacker @ Mar 27 2007, 12:28 PM) <{POST_SNAPBACK}></div>
Here is a name of butcher that a friend of mine used.

Kountry Meats
916-685-5431

This is the address I have, but I'm not sure of the town....Bradshaw, Lodi, etc.

9931 Sandage Ave.

Good luck[/b]

It's in Elk Grove.
 

ksberry209

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Thanks for a ll the info...unfortunately I came home empty handed again and don't need one but I will one of these days.
 
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