This guy stepped out from a tree line behind the house while woodpusher was out feeding his dogs. A .357 S&W at his side brought him into bbq range.
We stuffed him full of apples and onions and ornages and slow cooked him @ 200 degrees for about seven hours. MMMMMMMMMMMMMMMMMMM good!
We stuffed him full of apples and onions and ornages and slow cooked him @ 200 degrees for about seven hours. MMMMMMMMMMMMMMMMMMM good!