I don't. But I might in the future just to keep their attitudes in check and their weight gain up.Do you castrate the boars for fattening? If not, how is the taste of the meat of uncastrated Texas boars?[/b]
The top brown one could be a good addition to the gene pool of California wild hogs.[/b]
Is that $16 per tag? Is the tag good for more than one pig? You might get voted out of office if you proposed a tag fee of $16 per hog here in Texas.Paying $16 dollars to get a fricken tag Now thats something to talk about considering the amount of damage these critter do.[/b]
Will the population explosion of pigs happen in California?[/b]