SoJo
Well-known member
- Joined
- Sep 17, 2007
- Messages
- 714
- Reaction score
- 16
Been to this ranch 2 times with hntboar...1st time his son's friend shot a nice hog, this time got to the ranch around 6:45am, start walking a little after 7:00am - by 8:00am had this hog down. Thanks to the rancher and otrhers who helped make this a great success. Estmiated the hog on the hoof weighed about 250lbs...meat on the hook was 117klbs...this was shot a little over two weeks ago. Just got the meat back from the butcher:
1. Bavarian cheese with jalapeno
2. Provolone cheese with jalapeno
3. mild italian
4. smoked hams
1. Bavarian cheese with jalapeno
2. Provolone cheese with jalapeno
3. mild italian
4. smoked hams