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Is Texas Dall decent table fare? Anybody?
I cancelled, gotta call advising me they are down to only 20 razorbacks and no other pigs on the ranch. Not what I want. sigh (Perhaps this is an omen.)
Makes it more of a challenge with less animals. The Razorbacks are the toughest to hunt on their ranch.
Challenge? Oh nevermind......I'm just going to let it go.............
If I do take a pig from there, it's gotta be something my wife will eat. The bear I brought home was anything but edible. Stunk up the house pretty good once I started cooking it. Ended dumping much of it afterwards, even my dogs declined. So I hafta make sure the next few "kills" are delicious. That way I get mom on the "pro-hunting" side and can justify more mounts later on. LOL
In about 3-4 weeks, I'll have 15 weiner pigs ready for new homes or new freezers. Take 1, or all 15. They're $50 a pop. Don't let their cuteness fool you. These are ravenous little farm critters, capable of eating twice their body weight in one day. They've been known to take down a full size Rhode Island Red and devour it like a pack of wild piranhas. :lol bashing sign:Hey farmerdoug, How much for me to come over and hunt your pigs?

In about 3-4 weeks, I'll have 15 weiner pigs ready for new homes or new freezers. Take 1, or all 15. They're $50 a pop. Don't let their cuteness fool you. These are ravenous little farm critters, capable of eating twice their body weight in one day. They've been known to take down a full size Rhode Island Red and devour it like a pack of wild piranhas. :lol bashing sign:
All foolin aside, these little critters are 3 weeks old and will weigh over 200lbs in in about 6 months from now. These Hamps are the same breed that Bruce just bagged over at BHCR.
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vIf I do take a pig from there, it's gotta be something my wife will eat. The bear I brought home was anything but edible. Stunk up the house pretty good once I started cooking it. Ended dumping much of it afterwards, even my dogs declined. So I hafta make sure the next few "kills" are delicious. That way I get mom on the "pro-hunting" side and can justify more mounts later on. LOL
They'll be 150lb in 4 1/2 to 5 months....A pig grows exponentially. 2+2=4+4=8+8=16+16=32+32 and so on and so forth until they top out at around 400 to 600lbs in 2 to 3 years.How much will they weigh in 3-4 weeks? How long before the average one will weigh about 150 lb? I have a friend (the fellow who missed the 15 pigs from 30 feet away - the shot of the year)
http://www.jesseshunting.com/forums...on-the-James-Dean-Road-to-Total-Enlightenment.
who wanted to get a black/white pig for the skin - he'd eat the meat but he is particularly interested in making a rug from the skin. You can send me a PM or just post the reply.
Thanks