Oregon vs. California

[Arrowslinger]

I'll trade ya two pigs and a turkey (we've got plenty) for an elk...sounds fair to me.

We need to keep the deer to ourselves, both of 'em.

Here's the one that earned me the nickname "A$$Shooter", when ya shoot at a pig running at 17yrds, ya gotta lead'em a bit.

 

[Shay Mann]

Arrowslinger-

I've already complimented you on that hog. But it is worth mentioning again. That dude is a stud. I don't know if it is the angle of the camera, or what. But that body is huge, looks like a freakin moo cow in the back of the truck. Excellent tuskers as well.

One shot of crown to you boy !!!

 

[Shay Mann]

I guess since Jody (Oregoncritters) isn't on to help me out. I'll post this buck that he whacked last year in Nevada. Check out the drop tine on this dude.

 

[Arrowslinger]

How wide is that dude? <span style="font-family:Courier">Monster Buck!</span>

 

[Shay Mann]

Not sure how wide he is. He makes book, even though he is short tined. I don't know how the drop tine affects the score. But he is a really wide buck. I would guess 27 - 29".

If he would sign on, he could tell us.

 

[bubba]

Come on Team Judo. Post some pics...

 

[Shay Mann]

I'll post this caribou photo. One of my best trophies to date.

 

[bubba]

Okay, I'll make first post. Here I am preparing some of my ribs, with Peanut Butter Raspberry Chipotle Sauce. Notice my unique camo clothing...Team Judo</span>

 

[Shay Mann]

Arrowslinger -

I just made the connection to A$$Shooter. I didn't realize that was you. Its hard to keep all the JHOers straight.

But i remember that photo that started it all. I believe i posted that on Choppers site a year or so ago.

I guess i will have to show you a little more respect for shooting a pig on the run, those are pretty fast critters.

 

[Bowrange]

I'm not sure if rookies are allowed to play, but this little piggy...

 

[Shay Mann]

I don't think i would call him "little". Good work

 

[Arrowslinger]

Bubba sure looks intimidating in that picture.....but i assure you, the dude can cook!!

That is one nice 'bou......where you able to save the velvet on the mount or is it hardhorned? Damn these OR guys are good, shootin' damn near every critter under the sun. I gotta start hittin' the range.

But yeah, it's a little tricky to shoot a pig when it's runnin'...little did i know that pig was runnin' cause a 210lb boar w/ plenty of tooth exposed was right behind it....bumped it while i was blood trailin'.

 

[oregoncritters]

I have a really good place i will send all of you california hunters if you come to Oregon to hunt elk. Not very steep, right next to roads, no pressure, it's truly amazing... Here are a hog from Choppers

 

[Shay Mann]

I wasn't able to save the velvet. He was pretty much stripped off, when I shot him

 

[bubba]

NIce animals guys...Looking forward to your spot there Oregoncritters, hopefully the hunt doesn't wind up in a police lineup...

Here is a pic of some Posole, one of my favorite stews...Pork, hominy, cow feet, with spices o fcourse...go Team Judo

 

[Shay Mann]

Might as well throw in a gobbler.

 

[crodog]

Bowrange,

Hey bro, that one hell of a hog...where you get him.

how much did he weigh?

Crodog..

 

[oregoncritters]

Here is Shay and I with a couple Oregon Gobblers....

 

[jdhowe75]

You know, you guys really disturb me!

Do any of you work for a living?

Hunting all the day and night, it's a wonder there is anything left out there for the rest of us.

J/K!!! Bubba the food looks fantastic!!!

 

[Shay Mann]

40 hours plus a week. Just have our priorities straight, thats all.